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#DigiAgriFood at the Educational Seminar “Innovative & Digital Practices for Soil Health: Quality Water & Zeolite, Allies of the Modern Farmer”

Εκπαιδευτικό Σεμινάριο "Καινοτόμες & Ψηφιακές Πρακτικές για Εδαφική Υγεία: Ποιοτικό Νερό & Ζεόλιθος, Σύμμαχοι του Σύγχρονου Αγρότη"

The first European Digital Innovation Hub in the Hellenic Agri-food sector, #DigiAgriFood, and Avgi Ltd., Thracian Zeolite, are organizing an open educational seminar titled:  

“Innovative & Digital Practices for Soil Health: Quality Water & Zeolite, Allies of the Modern Farmer”

 

Date & Time: Wednesday, April 30, 2025, from 10:00 to 13:30 Location: Facilities of Aigi Ltd., Yfantés Komotini  

Coordinates: https://maps.app.goo.gl/7EqvSYWDuEpL8ghR9

 

The seminar aims to inform and educate participants about innovative and digital practices that can be applied to improve soil health and ensure quality irrigation water in agricultural production. Additionally, the seminar will highlight the multiple uses of zeolite in agriculture, with a particular focus on improving soil quality and enhancing crop resilience.

 

Agenda:

10:00 – 10:30: Presentation of #DigiAgriFood Services  

10:30 – 11:00: “Irrigation Water: Quality, Impacts from Agricultural Activity, Utilization and Modern Methods,” presented by the Laboratory of Sanitary Engineering, Water and Waste Quality, Department of Civil Engineering, Xanthi — Akratos S., Kangalos I.

11:00 – 11:30: “The Use of Zeolite in Agriculture,” Avgerinos A.

11:30 – 11:45: Break  

11:45 – 12:15: “Low Input Crops: Improving Cotton Varieties with the Help of Symbiotic Soil Fungi,” from the Laboratory of Forest Soil Science, Department of Forestry and Management of the Environment and Natural Resources, Orestiada — M. Orfanoudakis

12:15 – 12:45: “The Use of Zeolite in Combating Abiotic Stress,” S. Drinis

12:45 – 13:30: Questions – Conclusions – Souvlaki Party 

 

This event is open to the public, with a focus on farmers, agricultural cooperatives, agricultural advisors, agronomists, etc.  

#DigiAgriFood has been approved by the European Commission as part of the European Digital Innovation Hubs Network and is co-funded by the European Union, under the Digital Europe Programme and the “Competitiveness Programme” of the Partnership Agreement 2021-2027 (ESPA).

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